TASTINGS
FLAVOR GEEKERY
The world is full of flavours. Nuances. Tones. Occasionally just a hint. Sometimes a real knockout. There are those who commit all there time to flavours. It might be wine, chocolate, beer or something complete else. A few times a year we bring them here; the devotees, the nerds if you like. Those who always chase new tasting experiences.
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Come, join, learn and discover. This is our tastings this spring.
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(Please notice that all tastings are in swedish if nothing else is mentioned below)
WHISKY
SEPTEMBER 13 2025 15.00
It’s been a while. Did we miss them? Damn right we did … Now Selected Malts is back anyway. They take you on a whisky journey through Scotland, six whiskies from six different regions. Along the way, there’s a story about flavors, character, and production.
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After the tasting, there’s dinner at Nisses Bodega.
O/O
OCTOBER 11 | 15.00
Olle and Olof run a brewery together. One of the best, actually. And this fall, O/O Brewing is visiting Nisses Bodega. They’re bringing six beers with them. From crisp lager to hoppy IPA. An afternoon for those of you who love craft beer. For you who know the difference between Cascade and Citra, who read alpha acid tables before bed, and for you who don’t have a clue about any of it.
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MAX 20 PERSONS
WREATH MAKING
& WINE TASTING
NOVEMBER 22 2025 | 15.00
In November, we have yet another new idea. In short, we’ve combined wreath making and wine tasting. Together. At the same time. Emma from Emma Johansson Design will be here to show us how to craft a wonderful Christmas wreath in your very own design, while Fredrik from Hermansson & Co guides us through the four wines he’s brought along. It’ll be a cozy afternoon with the very best friends, wrapped in warmth, creativity, and autumn darkness.
